Learning Objectives
By the end of this section, you will be able to:
- Describe the difference between primary and secondary aging
- Identify changes in perception, memory, and information processing during middle adulthood
- Identify key changes in sensory abilities across middle adulthood
- Describe physical changes to the body across middle adulthood
At forty-six years old, quarterback Tom Brady announced his retirement after spending over twenty years as a top player in the NFL. He retired as the number one quarterback in NFL history, but what is perhaps most amazing about his career is how he continued to develop physically after entering middle adulthood. Tom Brady won four of his seven Super Bowl Championships and three of his five Super Bowl MVP awards after thirty years of age, and actually became a faster athlete in certain measures. Tom credits a healthy daily diet and exercise routine with maintaining physical ability, mental sharpness, and energy well into middle adulthood. Even in retirement, he enjoys many activities like working out with friends and riding bikes with his children. He is also involved with community service organizations that help those in need, including the Make-A-Wish Foundation, the Boys & Girls Clubs of America, and Best Buddies International. Whereas Tom’s physical achievements are by no means typical for his age, his dedication to work, family, personal wellness, and community service is an exceptional example of the developmental benefits of active engagement in middle adulthood (DeArdo, 2024; Patra, 2023; Petre & Knott, 2022).
Physical and cognitive changes in middle adulthood tend to be gradual, occurring over many years. The nearly thirty-year length of this life stage allows for a wide variety of developmental experiences, both within and between individuals. For example, some adults begin to show gray hair in their thirties, while others don’t gray during this stage. These variations make it difficult to generalize about physical development in middle adulthood. Variation in human aging is largely explained by the interaction of our genetics with our experiences. Aging from inevitable and genetically influenced biological changes is known as primary aging. For example, with age, hair follicles naturally reduce their production of pigment, which results in graying hair. On the other hand, secondary aging results from the influence of environmental or behavioral factors, as opposed to genetic influences. For example, many signs of aging skin, such as wrinkles and changes in pigmentation, are caused by sun exposure.
Physical aging is an inevitable part of the human life cycle. The timing and experience of the related processes are improved for many adults by increasing healthy behaviors and having a positive mindset. Adults generally often adopt healthier eating behaviors with age (Whitehead, 2016), are less likely to experience mental illness (NIMH, 2021) during the period of middle adulthood compared to other periods of the lifespan. Individuals in middle adulthood also often develop more positive perceptions of aging by prioritizing their emotional and psychological goals (Carstensen & Mikels, 2005).
Changes in the Brain
Although the human brain does not physically grow in adulthood, its functions—like perception, memory, and information processing—continue to evolve. Some aspects stabilize and are indistinguishable from those of early adulthood, such as the ability to make and utilize mental images (Caçola et al., 2013). Researchers have also identified changes in other areas of the brain during middle adulthood, some of which show improved functioning and some of which show decreased functioning.
Perception
The brain perceives and responds to emotional stimuli differently in middle adulthood. Findings suggest that compared to younger adults, middle-aged adults pay more attention to and recall positive stimuli, like a smiling infant or cute kittens, and show less amygdala reactivity (recall that the amygdala is the part of the brain that produces automatic fear and anger responses) when exposed to negative images, like a snarling dog or a gruesome injury (Charles et al., 2003; Mather et al., 2004) (Figure 13.2). This shift in attention to and processing of positive versus negative emotional information is called the positivity effect and may help promote psychological and emotional well-being (Carstensen, 2021; Carstensen & Reynolds, 2023). The positivity effect may also boost physical health, since positive affect has been found to predict healthy exercise behaviors in adulthood (Whitehead, 2016).
Memory and Information Processing
It is not uncommon to hear adults in middle age comment about becoming forgetful and even seeking out memory assessments. This perceived memory loss is not supported by research, however. No differences in memory are typically found between middle and young adults, and people in these developmental stages seem to generally function at the same level in terms of memory (Salthouse, 2012). It is more likely that perceived forgetfulness is a result of the cognitive overload associated with the responsibilities of parenting, looking after aging parents, maintaining a career, and so on (Mayo Clinic Health System, 2022).
One real change in brain processes in middle adulthood is a slower processing speed than at younger ages. Scientists gauge processing speed by measuring reaction time, such as how quickly a person presses a button on a keyboard when prompted. Adults also have more difficulty filtering distracting stimuli during a task (Kray et al., 2008) (Figure 13.3). In the brains of middle-aged adults, more areas of the cortex are activated in response to cognitive tasks than in younger adult brains (Gunter et al., 1998; Kwon et al., 2016). One explanation might be that ideas are being associated with greater memory context in older adults because of their life experience. For example, when shown random images as part of a memory task, middle-aged adults with more life experience might associate those random images with a broader network of personal memories than would a young adult. While this broader network activation may slow processing speed, it also likely enables more complex and nuanced problem-solving abilities. However, reduced processing speed may also be exacerbated by long-term health problems, such as diabetes (Tufvesson et al., 2013) or chronic pain (Rouch et al., 2021).
Brain Health
As general health concerns increase in midlife, many people wonder how to maintain brain health and prevent cognitive decline, dementia, or illnesses like Alzheimer’s disease. Researchers have investigated the connection between brain health and various lifestyle factors, including diet, dental hygiene, exercise, and social engagement.
Some reports suggest moderate amounts of caffeine (two to three cups of coffee a day) are associated with lower risks of developing dementia (Zhang et al., 2021). However, high rates of caffeine consumption have been associated with increased rates of dementia and reduced hippocampal volume (Pham et al., 2021).
Potential benefits or risks of alcohol consumption vary: Moderate amounts (one to two drinks a day) may reduce dementia risk, whereas large amounts are associated with increased risk compared to nondrinking (Jeon et al., 2023). Recommendations about alcohol are complicated by the difficulty in pinpointing the exact level at which consumption becomes dangerous. As a result of this uncertainty, the World Health Organization (WHO) has published a statement that no level of alcohol consumption is deemed safe (WHO, 2023), as there is not a clear upper limit for healthy alcohol consumption.
The Mediterranean diet—high in fruit, vegetables, grains, and olive oil and low in red meat and processed foods—has also been associated with protecting healthy brain functioning. In particular, the brains of adults following this eating approach are less likely to exhibit the accumulation of plaques in the brain that lead to cognitive decline and Alzheimer’s disease (Agarwal et al., 2023).
Link to Learning
Many aspects of the Mediterranean diet can be more affordable than less healthy food choices. For example, protein sources such as lentils and chickpeas are often cheaper than meat-based proteins. However, other food choices may be more costly, such as using olive oil instead of other sources of fat. Check out this article about more affordable ways to eat the Mediterranean way to learn what to prioritize on your shopping list.
Researchers have investigated the connection between oral health and dementia risk. A study of more than 6,000 patient medical records revealed that adults with periodontal disease were more likely to be later diagnosed with dementia (Beydoun et al., 2020). Postmortem analyses of the brains of deceased individuals with dementia found higher levels of a type of bacteria associated with gingivitis. These bacteria can release an enzyme that damages nerve cells and causes symptoms of dementia and Alzheimer’s disease. Although these results are correlational rather than causal, researchers are examining how proactive oral care and treatments for bacterial infections in the mouth may reduce the risk of dementia (Dominy et al., 2019).
Staying or becoming physically active also benefits brain health. Cardiovascular exercise increases blood flow, which promotes the growth of capillary and neural networks in the brain (Konopka, 2015). Physical exercise has been associated with better cognitive function in both naturalistic and experimental settings. Older adults who exercise regularly perform better on tests of cognitive function than those who do not, even when controlling for other health and lifestyle factors (Kumar et al., 2022). Following a stroke, adults who participated in a thorough and progressive fitness program involving strength and aerobic exercises showed greater cognitive performance at a six-month follow-up than did those in low-intensity fitness programs (Liu-Ambrose et al., 2022).
Cohen (2004) proposes that strong social ties may deliver both direct and indirect benefits to adults’ health. Social ties buffer against stress, and chronic stress has been found to cause changes in brain chemistry that eventually shrink structures of the brain involved in cognition, such as the hippocampus (Willner, 2017). Social participation may also encourage engagement in activities that promote brain and cognitive health, including physical and intellectual activity (Cohen, 2004).
Changes in Sensory Abilities
In addition to experiencing changes to how the brain perceives and processes information, people may notice changes in their sensory abilities during middle adulthood. Structural components of the eyes change, hearing acuity declines, and there are subtle changes to the sense of touch.
The eyes experience a loss of visual acuity in middle age, which is referred to as presbyopia. Two common issues arise: First, a thickening of the eye’s lens reduces its elasticity, making it less likely to bend to accommodate targets closer to the eye. As a result, middle-aged adults often have trouble seeing up close and experience blurriness when reading, as shown in Figure 13.4. A second aspect of presbyopia is the buildup of yellowish extracellular debris that can cause age-related macular degeneration (AMD), a deterioration of the light receptors in the retina (Grossniklaus et al., 2013).
Difficulty adjusting to changes in light may also cause challenges for night driving. In middle age, the pupil does not dilate or constrict as much in response to bright or dimly lit conditions. Compared to younger adults, drivers in middle adulthood self-report greater difficulty seeing pedestrians at night compared to daytime (Mikoski et al., 2019).
Age-related hearing loss is called presbycusis. Over time, the inner ear’s structures and nerves slowly deteriorate, and initial hearing loss first affects adults’ ability to detect high-frequency sound waves. As a result, they may notice an increasing difficulty in hearing high-pitched noises, such as a beeping microwave or dinging cell phone or doorbell. Hearing loss is also exacerbated by cigarette smoking, high blood pressure, and diabetes (Baiduc et al., 2023). Hearing loss due to chronic noise exposure is estimated to affect as many as 25 percent of U.S. adults (National Institute on Deafness and Other Communication Disorders, 2022), particularly men who are traditionally more likely to work in professions with high-volume noise, such as construction or mining (Hoffman et al., 2017). For example, the second most common disability benefit for U.S. service members (a group where men outnumber women at least four to one) is for hearing loss, with 1.3 million people receiving compensation (Veteran Benefit Administration, 2020).
Link to Learning
Explore this audiovisual representation of different frequency levels within the human audio spectrum to learn what they sound like. What sounds do you encounter in daily life that might be at low frequency? Medium frequency? High frequency?
Among veterans receiving disability benefits, hearing loss is topped only by tinnitus, another hearing-related condition caused by exposure to loud noises, which causes the sensation of persistent ringing in the ear (U.S. Department of Veterans Affairs, n.d.). Hearing aids can be beneficial to those experiencing hearing loss; however, only 16 percent of those who need them use them. The National Council on Aging identified barriers to hearing aid use, including access to and cost of health care in the United States (Everett, 2023). As a result, many adults consider treatment of hearing loss to be a lower priority than other health-care needs. However, supportive health care for hearing loss is crucial to keeping the growing adult population engaged and healthy. Chronic hearing loss can impede work, social engagement, and daily activities. Straining to hear while working, socializing, or accomplishing daily tasks can lead to stress, fatigue, and impaired brain function. Those who do acquire hearing aids are, therefore, less susceptible to cognitive decline and even dementia risk (Yeo et al., 2022).
Other sensory capabilities may also decline in middle age. As skin thins and loses elasticity with age, sensitivity to hot and cold decreases (Huang et al., 2010). In middle adulthood, proprioception, the body’s sense of location and movement in space, also becomes less acute, making adults more prone to loss of balance, falls, and ankle injuries as they age (Pinto et al., 2020).
Link to Learning
Noise-induced hearing loss (NIHL) is a major cause of secondary aging. The National Institute on Deafness and Other Communication Disorders (NIDCD) identifies common sources of unhealthy noise exposure you might encounter throughout life and ways to prevent NIHL. The NIDCD websites present health information about NIHL and a NIDCD Fact Sheet on NIHL that presents further details.
Body Changes
In midlife, adults begin to experience changes to their bodies. These changes may initially be more apparent in external visible areas like the skin. In contrast, internal changes, such as reduced bone density, may not be readily noticed.
Body Composition
Body composition changes can often be the most apparent signs of aging. Over time, the middle-aged body loses muscle and adds body fat. Age-related muscle loss is called sarcopenia. After the age of fifty years, adults lose 1 to 2 percent of muscle each year (Larsson et al., 2019; Marcell, 2003). Related to both sarcopenia and the increase in body fat is also an increase in obesity among middle-aged adults, which is associated with numerous health issues. Slowing metabolism is commonly associated with weight changes in middle age, and it does bear some of the responsibility. The chemical process by which bodies convert food to energy is metabolism. In middle adulthood, the basic metabolic rate declines, meaning the body now needs less energy when at rest (Pontzer et al., 2021).
Typical middle-aged bodies for women are not well represented in the media. A recent season of The Golden Bachelor, which focused on older adults’ search for love, received criticism for the lack of body diversity among the contestants (Battle, 2023). And while adults increasingly focus on how their bodies function (as opposed to how they look) (Roy & Payette, 2012), exposure to images of idealistically thin bodies has been found to negatively influence body image, regardless of age (Price et al., 2023), especially for White women (Roy & Payette, 2012). On the other hand, adults with more positive attitudes toward aging and higher self-esteem are more likely to report positive body image (Pearce et al., 2014; Price et al., 2023).
Semaglutide hormone therapies are being explored as medical approaches to weight management, particularly for adults at risk for diabetes and cardiovascular disease. Semaglutide acts on the hypothalamus to reduce appetite and food intake, and initial studies have found promising results for patients using these injectable medications to sustain weight loss and lower risk of cardiovascular disease and diabetes (Lincoff et al., 2023; Ryan et al., 2024; Wadden et al., 2021).While drugs that contain semaglutide, such as Ozempic and Wegovy, were originally developed to treat type 2 diabetes, researchers are exploring their usefulness for weight management. While Wegovy is approved by the U.S. Food and Drug Administration (FDA) as a method of weight management, Ozempic is still only FDA approved to treat type 2 diabetes and lower the risk of associated cardiovascular disease (FDA, 2024). More research is needed to determine the long-term effectiveness against possible side effects and risks of these drugs as medical approaches to adult weight management.
Skin
The skin shows noticeable signs of aging, such as wrinkles, age spots, and sagging. The layers of skin lose their elasticity, thickness, and water and fat content, which causes the skin to appear loose or wrinkled. Too much sun exposure without adequate protection (e.g., using sunscreen or wearing a hat) results in secondary aging with sunspots, wrinkling, and increased risk of skin cancer (Wong & Chew, 2021) (Figure 13.5).
Bone Density
One important health concern in middle adulthood is decreasing bone density. Bone density reaches a peak in the mid to late thirties and then progressively declines in a process called osteoporosis. Osteoporosis, which can result in more frequent bone fractures and breaks, occurs in those assigned female at birth (AFAB) at twice the rate as it does for those assigned male at birth (AMAB), owing to the reduction of estrogen and progesterone experience during menopause. The risk of osteoporosis can be reduced through diet and exercise.
Increasing calcium consumption starting in early adulthood helps the body to grow and helps strengthen the bones and teeth. However, the body does not produce its own calcium, so this nutrient must be obtained through calcium-rich foods, such as dairy products, almonds, dark leafy greens, salmon, and tofu. Vitamin D helps the body to absorb the calcium in these foods. Vitamin D is produced naturally by the body but can also be supplemented by foods rich in vitamin D, such as fish, eggs, mushrooms, and vitamin D–fortified foods, such as milk and cereal.
Bone health can also be promoted through regular participation in strength-training exercises, which have been shown to increase bone density in persons AFAB (Kistler-Fischbacher et al., 2021; Nelson et al., 1994). Strength training also helps support balance, metabolism, and cognition (Mayo Clinic, 2023). Strength training does not require weightlifting but rather weight-bearing exercises. Weight-bearing exercises are those that require the bones and joints of our body to sustain our own body weight and can include yoga, walking, jogging, or climbing stairs (Figure 13.6).
It Depends
Do Professional Athletes Have to Retire before Middle Adulthood?
You earlier read the story of athlete Tom Brady, who retired from professional football at forty-six years of age. While in most major professional sports, athletes retire before age thirty (RBC Wealth Management, 2024), some notable individuals continue achieving in their thirties, forties, and even fifties. Serena Williams won the 2017 Australian Open at the age of thirty-five years, while eight weeks pregnant. The oldest woman athlete at the 2022 Winter Olympics was Germany’s Claudia Pechstein, a speed skater who placed ninth just three days before her fiftieth birthday. Japanese soccer player Kazuyoshi Miura plays for Yokohama FC at the age of fifty-seven years.
While these individuals are all notable, several subtle changes occur physically that can make continued athletic achievements like these difficult after early adulthood. Reaction times in middle adulthood are slower than in young adulthood. Changes of even 0.1 milliseconds can be enough to affect performance in many reactionary or responsive sports (like reacting to a serve in tennis). The changes in metabolism and body composition require adjustments to training and diet to maintain a fitness level appropriate for competing with athletes who are at their optimal younger age. Athletes who continue playing in middle age maintain careful diets and engage in increased strength work to maintain muscle and bone mass.
References
Agarwal, P., Leurgans, S., Agrawal, S., Aggarwal, N. T., Cherian, L. J., James, B. D., Dhana, K., Baiduc, R. R., Sun, J. W., Berry, C. M., Anderson, M., & Vance, E. A. (2023). Relationship of cardiovascular disease risk and hearing loss in a clinical population. Scientific Reports, 13(1), 1642. https://doi.org/10.1038/s41598-023-28599-9
Barnes, L. L., Bennett, D. A., & Schneider, J. A. (2023). Association of Mediterranean-DASH intervention for neurodegenerative delay and Mediterranean diets with Alzheimer disease pathology. Neurology. https://doi.org/10.1212/WNL.0000000000207176
Battle, M. (2023, September 29). What the golden bachelor says about desirability as we age. Time. https://time.com/6318687/golden-bachelor-dating-aging-desireability-essay/
Beydoun, M. A., Beydoun, H. A., Hossain, S., El-Hajj, Z. W., Weiss, J., & Zonderman, A. B. (2020). Clinical and bacterial markers of periodontitis and their association with incident all-cause and Alzheimer’s disease dementia in a large national survey. Journal of Alzheimer’s Disease, 75(1), 157–172. https://doi.org/10.3233/JAD-200064
Caçola, P., Roberson, J., & Gabbard, C. (2013). Aging in movement representations for sequential finger movements: A comparison between young-, middle-aged, and older adults. Brain and Cognition, 82(1), 1–5. https://doi.org/10.1016/j.bandc.2013.02.003
Carlozzi, N. E., Tulsky, D. S., Kail, R. V., & Beaumont, J. L. (2013). NIH Toolbox Cognition Battery (Cb): Measuring processing speed. Monographs of the society for research in child development, 78(4), 88–102. https://doi.org/10.1111/mono.12036
Carstensen, L. L. (2021). Socioemotional selectivity theory: The role of perceived endings in human motivation. Gerontologist, 61(8), 1188–1196. https://doi.org/10.1093/geront/gnab116
Carstensen, L. L., & Mikels, J. A. (2005). At the intersection of emotion and cognition: Aging and the positivity effect. Current Directions in Psychological Science, 14, 117–121. https://doi.org/10.1111/j.0963-7214.2005.00348.x
Carstensen, L. L., & Reynolds, M. E. (2023). Age differences in preferences through the lens of socioemotional selectivity theory. The Journal of the Economics of Ageing, 24, Article 100440. https://doi.org/10.1016/j.jeoa.2022.100440
Charles, S. T., Mather, M., & Carstensen, L. L. (2003). Aging and emotional memory: The forgettable nature of negative images for older adults. Journal of Experimental Psychology. General, 132(2), 310–324. https://doi.org/10.1037/0096-3445.132.2.310
Chopik, W. J., Bremner, R. H., Johnson, D. J., & Giasson, H. L. (2018). Age differences in age perceptions and developmental transitions. Frontiers in Psychology, 9. https://doi.org/10.3389/fpsyg.2018.00067
Cohen, S. (2004). Social relationships and health. American Psychologist, 59(8), 676–684. https://doi.org/10.1037/0003-066X.59.8.676
DeArdo, B. (2024, February 29). Tom Brady beats his 40-yard dash time from the 2000 NFL combine at age 46. CBS Sports. https://www.cbssports.com/nfl/news/tom-brady-beats-his-40-yard-dash-time-from-2000-nfl-combine-at-age-46/#:~:text=In%
20fact%2C%20Brady%20is%20actually,he%20recently%20ran%20the%2040.&text=Here%
27s%20a%20side%2Dby%2Dside,of%20Brady%20running%20the%2040
Dominy, S. S., Lynch, C., Ermini, F., Benedyk, M., Marczyk, A., Konradi, A., Nguyen, M., Haditsch, U., Raha, D., Griffin, C., Holsinger, L. J., Arastu-Kapur, S., Kaba, S., Lee, A., Ryder, M. I., Potempa, B., Mydel, P., Hellvard, A., Adamowicz, K., Hasturk, H., . . .Potempa, J. (2019). Porphyromonas gingivalis in Alzheimer’s disease brains: Evidence for disease causation and treatment with small-molecule inhibitors. Science Advances, 5(1), Article eaau3333. https://doi.org/10.1126/sciadv.aau3333
Everett, C. (2023, August 11). Only 1 in 6 Americans with hearing loss wears hearing aids–here’s why. National Council on Aging. https://www.ncoa.org/adviser/hearing-aids/low-hearing-loss-treatment-reasons/
Food and Drug Administration. (2024, January 10). Medications containing semaglutide marketed for Type 2 diabetes or weight loss. https://www.fda.gov/drugs/postmarket-drug-safety-information-patients-and-providers/medications-containing-semaglutide-marketed-type-2-diabetes-or-weight-loss
Grossniklaus, H. E., Nickerson, J. M., Edelhauser, H. F., Bergman, L. A., & Berglin, L. (2013). Anatomic alterations in aging and age-related diseases of the eye. Investigative Ophthalmology and Visual Science, 54(14), ORSF23–ORSF27. https://doi.org/10.1167/iovs.13-12711
Gunter, T. C., Jackson, J. L., & Mulder, G. (1998). Priming and aging: An electrophysiological investigation of N400 and recall. Brain and Language, 65(2), 333–355. https://doi.org/10.1006/brln.1998.1987
Hirst, M. (2023, June 23). Not as cold as you might think: Syracuse, NY, a food desert. Unpacking Your Lunch. https://unpackingyourlunch.wixsite.com/unpacking-your-lunch/post/not-as-cold-as-you-might-think-syracuse-ny-a-food-desert
Hoffman, H. J., Dobie, R. A., Losonczy, K. G., Themann, C. L., & Flamme, G. A. (2017). Declining prevalence of hearing loss in U.S. adults aged 20 to 69 years. JAMA Otolaryngology Head and Neck Surgery, 143(3), 274–285. https://doi.org/10.1001/jamaoto.2016.3527
Huang, H.-W., Wang, W.-C., & Lin, C.-C. K. (2010). Influence of age on thermal thresholds, thermal pain thresholds, and reaction time. Journal of Clinical Neuroscience: Official Journal of the Neurosurgical Society of Australasia, 17(6), 722–726. https://doi.org/10.1016/j.jocn.2009.10.003
Jeon, K. H., Han, K., Jeong, S.-M., Park, J., Yoo, J. E., Yoo, J., Lee, J., Kim, S., & Shin, D. W. (2023). Changes in alcohol consumption and risk of dementia in a nationwide cohort in South Korea. JAMA Network Open, 6(2), Article e2254771. https://doi.org/10.1001/jamanetworkopen.2022.54771
Kistler-Fischbacher, M., Weeks, B. K., & Beck, B. R. (2021). The effect of exercise intensity on bone in postmenopausal women (part 1): a systematic review. Bone, 143, Article 115696. https://doi.org/10.1016/j.bone.2020.115696
Konopka, L. (2015). How exercise influences the brain: A neuroscience perspective. Croatian Medical Journal, 56(2), 169–171. https://doi.org/10.3325/cmj.2015.56.169
Kray, J., Eber, J., & Karbach, J. (2008). Verbal self-instructions in task switching: A compensatory tool for action-control deficits in childhood and old age? Developmental Science, 11(2), 223–236. https://doi.org/10.1111/j.1467-7687.2008.00673.x
Kumar, M., Srivastava, S., & Muhammad, T. (2022). Relationship between physical activity and cognitive functioning among older Indian adults. Scientific Reports, 12(1), 1–13. https://doi.org/10.1038/s41598-022-06725-3
Kwon, D., Maillet, D., Pasvanis, S., Ankudowich, E., Grady, C. L., & Rajah, M. N. (2016). Context memory decline in middle aged adults is related to changes in prefrontal cortex function. Cerebral Cortex, 26(6), 2440–2460. https://doi.org/10.1093/cercor/bhv068
Larsson, L., Degens, H., Li, M., Salviati, L., Lee, Y. I., Thompson, W., Kirkland, J. L., & Sandri, M. (2019). Sarcopenia: Aging-related loss of muscle mass and function. Physiological reviews, 99(1), 427–511. https://doi.org/10.1152/physrev.00061.2017
Lincoff, A. M., Brown-Frandsen, K., Colhoun, H. M., Deanfield, J., Emerson, S. S., Esbjerg, S., Hardt-Lindberg, S., Hovingh, G. K., Kahn, S. E., Kushner, R. F., Lingvay, I., Oral, T. K., Michelsen, M. M., Plutzky, J., Tornøe, C. W., & Ryan, D. H. (2023). Semaglutide and cardiovascular outcomes in obesity without diabetes. New England Journal of Medicine, 389(24), 2221–2232. https://doi.org/10.1056/NEJMoa2307563
Liu-Ambrose, T., Falck, R. S., Dao, E., Best, J. R., Davis, J. C., Bennett, K., Hall, P. A., Hsiung, G.-Y. R., Middleton, L. E., Goldsmith, C. H., Graf, P., & Eng, J. J. (2022). Effect of exercise training or complex mental and social activities on cognitive function in adults with chronic stroke: A randomized clinical trial. JAMA Network Open, 5(10), Article e2236510. https://doi.org/10.1001/jamanetworkopen.2022.36510
Marcell T. J. (2003). Sarcopenia: causes, consequences, and preventions. The Journals of Gerontology. Series A, Biological Sciences and Medical Sciences, 58(10), M911–M916. https://doi.org/10.1093/gerona/58.10.m911
Mather, M., Canli, T., English, T., Whitfield, S., Wais, P., Ochsner, K., John, D. E. G., & Carstensen, L. L. (2004). Amygdala responses to emotionally valenced stimuli in older and younger adults. Psychological science, 15(4), 259–263. https://doi.org/10.1111/j.0956-7976.2004.00662.x
Mayo Clinic. (2023, April 29). Strength training: Getting stronger, leaner, healthier. https://www.mayoclinic.org/healthy-lifestyle/fitness/in-depth/strength-training/art-20046670#:~:text=This%20can%20help%20you%20maintain,Sharpen%20your%20thinking%20skills
Mayo Clinic Health System. (2022, March 18). Cognitive overload: When processing information becomes a problem. https://www.mayoclinichealthsystem.org/hometown-health/speaking-of-health/cognitive-overload
Mikoski, P., Zlupko, G., & Owens, D. A. (2019). Drivers’ assessments of the risks of distraction, poor visibility at night, and safety-related behaviors of themselves and other drivers. Transportation Research Part F: Traffic Psychology and Behaviour, 62, 416–434. https://doi.org/10.1016/j.trf.2019.01.011
National Institute of Mental Health. (2021). Mental illness. https://www.nimh.nih.gov/health/statistics/mental-illness.shtml#:~:text=Prevalence%20of%20Any%20Mental%20Illness%20(AMI),-Figure%201%20shows&text=The%20prevalence%20of%20AMI%20was,50%20and%20older%20(14.1%25
National Institute on Deafness and Other Communication Disorders (2022, March 16). Noise-induced hearing loss. National Institutes of Health. https://www.nidcd.nih.gov/health/noise-induced-hearing-loss
Nelson, M. E., Fiatarone, M. A., Morganti, C. M., Trice, I., Greenberg, R. A., & Evans, W. J. (1994). Effects of high-intensity strength training on multiple risk factors for osteoporotic fractures. A randomized controlled trial. JAMA, 272(24), 1909–1914. https://doi.org/10.1001/jama.1994.03520240037038
Patra, K. (2023, February 1). Tom Brady says he’s retiring for good after 23 seasons in NFL with Buccaneers and Patriots. NFL. https://www.nfl.com/news/tom-brady-retirement-23-seasons-in-nfl-buccaneers-patriots
Pearce, G., Thøgersen-Ntoumani, C., & Duda, J. (2014). Body image during the menopausal transition: a systematic scoping review. Health Psychology Review, 8(4), 473–489. https://doi.org/10.1080/17437199.2013.848408
Petre, A., & Knott, A. (2022, July 29). Tom Brady diet review: Weight loss, meal plan, and more. Healthline. https://www.healthline.com/nutrition/tom-brady-diet#the-diet
Pham, K., Mulugeta, A., Zhou, A., O’Brien, J. T., Llewellyn, J. D., & Hyppönen, E. (2021). High coffee consumption, brain volume and risk of dementia and stroke. Nutritional Neuroscience, 25(10), 2111–2122. https://doi.org/10.1080/1028415X.2021.1945858
Pinto, S. M., Cheung, J. P. Y., Samartzis, D., Karppinen, J., Zheng, Y.-P., Pang, M. Y. C., & Wong, A. Y. L. (2020). Differences in proprioception between young and middle-aged adults with and without chronic low back pain. Frontiers in Neurology, 11, Article 605787. https://doi.org/10.3389/fneur.2020.605787
Pontzer, H., Yamada, Y., Sagayama, H., Ainslie, P. N., Andersen, L. F., Anderson, L. J., Arab, L., Baddou, I., Bedu-Addo, K., Blaak, E. E., Blanc, S., Bonomi, A. G., Bouten, C. V. C., Bovet, P., Buchowski, M. S., Butte, N. F., Camps, S. G., Close, G. L., Cooper, J. A. . . .Speakman, J. R. (2021). Daily energy expenditure through the human life course. Science, 373, 808–812. https://doi.org/10.1126/science.abe5017
Price, M., Pink, A. E., Anagnostopoulou, V., Branford, L., Fleming, C., Jenkins, G., Jones, L., Lovesey, C., Mehta, A., & Gatzemeier, J. (2023). Self-esteem, but not age, moderates the influence of viewing social media on body image in adult females. Psychology of Popular Media, 13(3), 439–446. https://doi.org/10.1037/ppm0000493.supp
RBC Wealth Management. (2024). Professional athletes need a retirement game plan. Royal Bank of Canada. https://www.rbcwealthmanagement.com/en-us/insights/professional-athletes-need-a-retirement-game-plan
Rouch, I., Edjolo, A., Laurent, B., Pongan, E., Dartigues, J.-F., & Amieva, H. (2021). Association between chronic pain and long-term cognitive decline in a population-based cohort of elderly participants. Pain, 162(2), 552–560. https://doi.org/10.1097/j.pain.0000000000002047
Roy, M., & Payette, H. (2012). The body image construct among Western seniors: A systematic review of the literature. Archives of Gerontology and Geriatrics, 55(1), 505–521. https://doi.org/10.1016/j.archger.2012.04.007
Ryan, D. H., Lingvay, I., Deanfield, J., Kahn, S. E., Barros, E., Burguera, B., Colhoun, H. M., Cercato, C., Dicker, D., Horn, D. B., Hovingh, G. K., Jeppensen, O. K., Kokkinos, A., Lincoff, A. M., Meyhöfer, S. M., Oral, T. K., Plutzky, J., van Beek, A. P., Wilding, J. P. H., & Kushner, R. F. (2024). Long-term weight loss effects of semaglutide in obesity without diabetes in the SELECT trial. Nature Medicine, 30, 2049–2057. https://doi.org/10.1038/s41591-024-02996-7
Salthouse, T. (2012). Consequences of age-related cognitive declines. Annual Review of Psychology, 63, 201–226. https://doi.org/10.1146/annurev-psych-120710-100328
Tufvesson, E., Melander, O., Minthon, L., Persson, M., Nilsson, P. M., Struck, J., & Nägga, K. (2013). Diabetes mellitus and elevated copeptin levels in middle age predict low cognitive speed after long-term follow-up. Dementia and Geriatric Cognitive Disorders, 35(1–2), 67–76. https://doi.org/10.1159/000346292
U.S. Department of Veterans Affairs. (n.d.) VA research on hearing loss. Office of Research & Development. https://www.research.va.gov/topics/hearing.cfm
Veteran Benefit Administration. (2020, September 30). Annual benefits report: Fiscal year 2020. U.S. Department of Veterans Affairs. https://www.benefits.va.gov/REPORTS/abr/docs/2020_compensation.pdf
Wadden, T. A., Bailey, T. S., Billings, L. K., Davies, M., Frias, J. P., Koroleva, A., Lingvay, I., O’Neil, P. M., Rubino, D. M., Skovgaard, D., Wallenstein, S. O. R., & Garvey, T. (2021). Effect of subcutaneous semaglutide vs. placebo as an adjunct to intensive behavioral therapy on body weight in adults with overweight or obesity: The STEP 3 randomized clinical trial. JAMA, 325(14), 1403–1413. https://doi.org/10.1001/jama.2021.1831
Whitehead, B. R. (2016). Health behaviors in older adults: Considering age, affect, and attitudes. Journal of Health Psychology, 22(13), 1652 –1657. https://doi.org/10.1177/1359105316631814
Wong, Q. Y. A., & Chew, F. T. (2021). Defining skin aging and its risk factors: A systematic review and meta-analysis. Scientific Reports, 11(1), 22075. https://doi.org/10.1038/s41598-021-01573-z
World Health Organization. (2023, January 4). No level of alcohol consumption is safe for our health. https://www.who.int/europe/news/item/04-01-2023-no-level-of-alcohol-consumption-is-safe-for-our-health
Willner, P. (2017). The chronic mild stress (CMS) model of depression: History, evaluation and usage. Neurobiology of Stress, 6, 78–93. https://doi.org/10.1016/j.ynstr.2016.08.002
Yeo, B. S. Y., Song, H. J. J. M. D., Toh, E. M. S., Ng, L. S., Ho, C. S. H., Ho, R., Merchant, R. A., Tan, B. K. J., & Loh, W. S. (2022). Association of hearing aids and cochlear implants with cognitive decline and dementia: A systematic review and meta-analysis. JAMA Neurology, Article e224427. https://doi.org/10.1001/jamaneurol.2022.4427
Zhang, Y., Yang, H., Li, S., Li, W.-D., & Wang, Y. (2021). Consumption of coffee and tea and risk of developing stroke, dementia, and poststroke dementia: A cohort study in the UK Biobank. PLoS medicine, 18(11), Article e1003830. https://doi.org/10.1371/journal.pmed.1003830