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Contemporary Mathematics

Key Concepts

Contemporary MathematicsKey Concepts
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Table of contents
  1. Preface
  2. 1 Sets
    1. Introduction
    2. 1.1 Basic Set Concepts
    3. 1.2 Subsets
    4. 1.3 Understanding Venn Diagrams
    5. 1.4 Set Operations with Two Sets
    6. 1.5 Set Operations with Three Sets
    7. Chapter Summary
      1. Key Terms
      2. Key Concepts
      3. Videos
      4. Formula Review
      5. Projects
      6. Chapter Review
      7. Chapter Test
  3. 2 Logic
    1. Introduction
    2. 2.1 Statements and Quantifiers
    3. 2.2 Compound Statements
    4. 2.3 Constructing Truth Tables
    5. 2.4 Truth Tables for the Conditional and Biconditional
    6. 2.5 Equivalent Statements
    7. 2.6 De Morgan’s Laws
    8. 2.7 Logical Arguments
    9. Chapter Summary
      1. Key Terms
      2. Key Concepts
      3. Videos
      4. Projects
      5. Chapter Review
      6. Chapter Test
  4. 3 Real Number Systems and Number Theory
    1. Introduction
    2. 3.1 Prime and Composite Numbers
    3. 3.2 The Integers
    4. 3.3 Order of Operations
    5. 3.4 Rational Numbers
    6. 3.5 Irrational Numbers
    7. 3.6 Real Numbers
    8. 3.7 Clock Arithmetic
    9. 3.8 Exponents
    10. 3.9 Scientific Notation
    11. 3.10 Arithmetic Sequences
    12. 3.11 Geometric Sequences
    13. Chapter Summary
      1. Key Terms
      2. Key Concepts
      3. Videos
      4. Formula Review
      5. Projects
      6. Chapter Review
      7. Chapter Test
  5. 4 Number Representation and Calculation
    1. Introduction
    2. 4.1 Hindu-Arabic Positional System
    3. 4.2 Early Numeration Systems
    4. 4.3 Converting with Base Systems
    5. 4.4 Addition and Subtraction in Base Systems
    6. 4.5 Multiplication and Division in Base Systems
    7. Chapter Summary
      1. Key Terms
      2. Key Concepts
      3. Videos
      4. Projects
      5. Chapter Review
      6. Chapter Test
  6. 5 Algebra
    1. Introduction
    2. 5.1 Algebraic Expressions
    3. 5.2 Linear Equations in One Variable with Applications
    4. 5.3 Linear Inequalities in One Variable with Applications
    5. 5.4 Ratios and Proportions
    6. 5.5 Graphing Linear Equations and Inequalities
    7. 5.6 Quadratic Equations with Two Variables with Applications
    8. 5.7 Functions
    9. 5.8 Graphing Functions
    10. 5.9 Systems of Linear Equations in Two Variables
    11. 5.10 Systems of Linear Inequalities in Two Variables
    12. 5.11 Linear Programming
    13. Chapter Summary
      1. Key Terms
      2. Key Concepts
      3. Videos
      4. Formula Review
      5. Projects
      6. Chapter Review
      7. Chapter Test
  7. 6 Money Management
    1. Introduction
    2. 6.1 Understanding Percent
    3. 6.2 Discounts, Markups, and Sales Tax
    4. 6.3 Simple Interest
    5. 6.4 Compound Interest
    6. 6.5 Making a Personal Budget
    7. 6.6 Methods of Savings
    8. 6.7 Investments
    9. 6.8 The Basics of Loans
    10. 6.9 Understanding Student Loans
    11. 6.10 Credit Cards
    12. 6.11 Buying or Leasing a Car
    13. 6.12 Renting and Homeownership
    14. 6.13 Income Tax
    15. Chapter Summary
      1. Key Terms
      2. Key Concepts
      3. Videos
      4. Formula Review
      5. Projects
      6. Chapter Review
      7. Chapter Test
  8. 7 Probability
    1. Introduction
    2. 7.1 The Multiplication Rule for Counting
    3. 7.2 Permutations
    4. 7.3 Combinations
    5. 7.4 Tree Diagrams, Tables, and Outcomes
    6. 7.5 Basic Concepts of Probability
    7. 7.6 Probability with Permutations and Combinations
    8. 7.7 What Are the Odds?
    9. 7.8 The Addition Rule for Probability
    10. 7.9 Conditional Probability and the Multiplication Rule
    11. 7.10 The Binomial Distribution
    12. 7.11 Expected Value
    13. Chapter Summary
      1. Key Terms
      2. Key Concepts
      3. Formula Review
      4. Projects
      5. Chapter Review
      6. Chapter Test
  9. 8 Statistics
    1. Introduction
    2. 8.1 Gathering and Organizing Data
    3. 8.2 Visualizing Data
    4. 8.3 Mean, Median and Mode
    5. 8.4 Range and Standard Deviation
    6. 8.5 Percentiles
    7. 8.6 The Normal Distribution
    8. 8.7 Applications of the Normal Distribution
    9. 8.8 Scatter Plots, Correlation, and Regression Lines
    10. Chapter Summary
      1. Key Terms
      2. Key Concepts
      3. Videos
      4. Formula Review
      5. Projects
      6. Chapter Review
      7. Chapter Test
  10. 9 Metric Measurement
    1. Introduction
    2. 9.1 The Metric System
    3. 9.2 Measuring Area
    4. 9.3 Measuring Volume
    5. 9.4 Measuring Weight
    6. 9.5 Measuring Temperature
    7. Chapter Summary
      1. Key Terms
      2. Key Concepts
      3. Videos
      4. Formula Review
      5. Projects
      6. Chapter Review
      7. Chapter Test
  11. 10 Geometry
    1. Introduction
    2. 10.1 Points, Lines, and Planes
    3. 10.2 Angles
    4. 10.3 Triangles
    5. 10.4 Polygons, Perimeter, and Circumference
    6. 10.5 Tessellations
    7. 10.6 Area
    8. 10.7 Volume and Surface Area
    9. 10.8 Right Triangle Trigonometry
    10. Chapter Summary
      1. Key Terms
      2. Key Concepts
      3. Videos
      4. Formula Review
      5. Projects
      6. Chapter Review
      7. Chapter Test
  12. 11 Voting and Apportionment
    1. Introduction
    2. 11.1 Voting Methods
    3. 11.2 Fairness in Voting Methods
    4. 11.3 Standard Divisors, Standard Quotas, and the Apportionment Problem
    5. 11.4 Apportionment Methods
    6. 11.5 Fairness in Apportionment Methods
    7. Chapter Summary
      1. Key Terms
      2. Key Concepts
      3. Videos
      4. Formula Review
      5. Projects
      6. Chapter Review
      7. Chapter Test
  13. 12 Graph Theory
    1. Introduction
    2. 12.1 Graph Basics
    3. 12.2 Graph Structures
    4. 12.3 Comparing Graphs
    5. 12.4 Navigating Graphs
    6. 12.5 Euler Circuits
    7. 12.6 Euler Trails
    8. 12.7 Hamilton Cycles
    9. 12.8 Hamilton Paths
    10. 12.9 Traveling Salesperson Problem
    11. 12.10 Trees
    12. Chapter Summary
      1. Key Terms
      2. Key Concepts
      3. Videos
      4. Formula Review
      5. Projects
      6. Chapter Review
      7. Chapter Test
  14. 13 Math and...
    1. Introduction
    2. 13.1 Math and Art
    3. 13.2 Math and the Environment
    4. 13.3 Math and Medicine
    5. 13.4 Math and Music
    6. 13.5 Math and Sports
    7. Chapter Summary
      1. Key Terms
      2. Key Concepts
      3. Formula Review
      4. Projects
      5. Chapter Review
      6. Chapter Test
  15. A | Co-Req Appendix: Integer Powers of 10
  16. Answer Key
    1. Chapter 1
    2. Chapter 2
    3. Chapter 3
    4. Chapter 4
    5. Chapter 5
    6. Chapter 6
    7. Chapter 7
    8. Chapter 8
    9. Chapter 9
    10. Chapter 10
    11. Chapter 11
    12. Chapter 12
    13. Chapter 13
  17. Index

Key Concepts

9.1 The Metric System

  • The metric system is decimal system of weights and measures based on base units of meter, liter, and gram. The system was first proposed in 1670 and has since been adopted as the International System of Units and used in nearly every country in the world.
  • Each successive unit on the metric scale is 10 times larger than the previous one. To convert between units with the same base unit, you must either multiply or divide by a power of 10.
  • The most used prefixes are listed in Table 9.1. An easy way to remember the order of the prefixes, from largest to smallest, is the mnemonic King Henry Died from Drinking Chocolate Milk.

9.2 Measuring Area

  • Area describes the size of a two-dimensional surface. It is the amount of space contained within the lines of a two-dimensional space.
  • Area is measured in square meters units; in the metric system the base unit for area is square meters (m2m2).

9.3 Measuring Volume

  • Volume is a measure of the space contained within or occupied by three-dimensional objects.
  • Volume is measured in cubic units; the base unit for volume in the metric system is cubic meters (m3)
  • The liter (L) is a metric unit of capacity but is often used to express the volume of liquids. One liter is equivalent to one cubic decimeter, which is the volume of a cube measuring 10cm×10cm×10cm10cm×10cm×10cm.

9.4 Measuring Weight

  • Mass is the amount of matter in an object whereas weight is the force exerted on an object by gravity. The mass of an object never changes; the weight of an object changes depending on the force of gravity. An object with the same mass would weigh less on the moon than on Earth because the moon’s gravity is less than that of Earth.
  • In the metric system, weight and mass are often used interchangeably and are expressed in terms in grams or kilograms.

9.5 Measuring Temperature

  • Temperature is a measure of how fast atoms and molecules are moving in a substance, whether that be the air, a stove top, or an ice cube. The faster those atoms and molecules move, the higher the temperature.
  • In the metric system, temperature is measured using the Celsius (°C) scale.
  • The Celsius scale was created with 100 degrees separating the point at which water freezes, 0 °C, and the point at which water boils, 100 °C. Scientifically, these are the points at which water molecules change from one state of matter to another—from solid (ice) to liquid (water) to gas (water vapor).
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